BEEF RENDANG
Braised beef in a traditional Southeast Asian rendang sauce, charred broccolini, and fingerling potatoes, served with kaffir lime sambal
Braised beef in a traditional Southeast Asian rendang sauce, charred broccolini, and fingerling potatoes, served with kaffir lime sambal
About
RESERVATIONS
For parties larger than 8 please email us at reservations@haymakernyc.com
Private dining space available.
HOURS
Mon–Fri 12pm–1am
Sat–Sun 4pm–1am